Food Group – Beef Products
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On this page you can find all Beef Products included in our Nutrition Calculator.
Hint: Interactively search the List using the Search box provided:
| Beef Products |
|---|
| Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised |
| Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised |
| Beef, chuck for stew, separable lean and fat, all grades, cooked, braised |
| Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled |
| Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled |
| Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled |
| Beef, round, bottom round, roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted |
| Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled |
| Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised |
| Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled |
| Beef, tenderloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled |
| Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled |
| Beef, variety meats and by-products, brain, cooked, pan-fried |
| Beef, variety meats and by-products, heart, cooked, simmered |
| Beef, variety meats and by-products, kidneys, cooked, simmered |
| Beef, variety meats and by-products, liver, cooked, braised |
| Beef, variety meats and by-products, liver, cooked, pan-fried |
| Beef, variety meats and by-products, lungs, cooked, braised |
| Beef, variety meats and by-products, pancreas, cooked, braised |
| Beef, variety meats and by-products, spleen, cooked, braised |
| Beef, variety meats and by-products, thymus, cooked, braised |
| Beef, variety meats and by-products, tongue, cooked, simmered |
| Beef, variety meats and by-products, tripe, cooked, simmered |